About Us

Our Story

The owners of Pizzeria Tasso, Zeke and Kelsey Badger, are shown in Italy.

Zeke and Kelsey Badger are the heart and soul of Pizzeria Tasso. After serving as a volunteer missionary in Italy for 2 years, Zeke knew he couldn’t go back to American pizza. His solution was to create his own business to return to the roots of what makes true Italian pizza.

With every bite we promise fresh, quality pizza that will reinvent your perception of what a pizza looks, smells and tastes like.

Located in the center of Holladay Utah, Pizzeria Tasso has been delivering quality Neapolitan pizza for 3 years in our Brick and Mortar location, and 10 years catering. Our pizza is available for dine-in, take-out, catering or frozen to be eaten at home anytime.

Quality Ingredients

We import our tomatoes and flour from Italy to provide you with the the best produce possible.

Wood-fired

We cook our pizza the Neapolitan way, in a wood-fired brick oven.

Made Fresh

We make your Neapolitan pizza as soon as we get your order, ensuring each bite is hot and fresh!

Italian chef throwing pizza dough in front of a wood-fired brick oven.

Fan Favorites

The most well-loved pizzas at Pizzeria Tasso.

Margherita pizza napoletana
Margherita

Tomato Sauce / Fresh Mozzarella / Basil /Parmesan / Olive Oil

10.00
Cinnamon pizza, an authentic Italian dessert.
Cinnamon Roll

Honey Butter Base / Cinnamon Sugar / Sweetened Condensed Milk

8.00